Euroma's travels to Vietnam and India
In February, colleagues from the vendor quality and procurement teams at Euoma have undertaken important international field visits to meet suppliers and ensure the quality and safety of our raw materials.
Recently, they traveled to Vietnam with the aim of visiting various suppliers and auditing their processes, which are crucial for food safety. It was valuable to engage in discussions on this topic and collaborate directly with the suppliers. Although the days were long and intensive, the insights gained from this trip will help us set the right course for our long-term goals. We are convinced that together with our primary producers, we can elevate quality and safety to an even higher level.


At the end of February, they also embarked on a field visit to India, where they met with suppliers and assessed the condition of the chili and turmeric crops firsthand. The trip concluded with a visit to the International Spice Conference (ISC) in Bangalore, where valuable market insights and industry developments were shared. These field visits highlight our commitment to quality, safety, and sustainable collaborations within the international herbs and spices market.

